Food & Dining
 

Yinzer Yums of Yesteryear: Throwback Steelers nachos

Pittsburgh City Paper FOOD+DRINK 8/30 12:00A Stacy Rounds
Not all throwback recipes can bring home a Super Bowl ring. But with a few adjustments mid-season, these nachos could be a winner. This week, I’m feeling the football buzz — from NFL season previews...

Yinzer Yums of Yesteryear: Carmi's famous mac and cheese

Pittsburgh City Paper FOOD+DRINK 8/23 12:00A Stacy Rounds
Pittsburgh City Paper recreated Carmi Family Restaurant's mac and cheese recipe from the 2013 cookbook, Pittsburgh Chef's Table. This column is all about cooking vintage Pittsburgh recipes. So let’s...

Yinzer Yums of Yesteryear: Mr. Rogers' favorite carrots

Pittsburgh City Paper FOOD+DRINK 8/9 12:00A Stacy Rounds
In the first edition of Yinzer Yums of Yesteryear, I test out the recipe for Mr. Rogers' favorite carrots from the Three Rivers Cookbook, Volume II. Anyone who knows me knows that I love to collect...

Tasty Creme of Library is a South Hills soft-serve staple

Pittsburgh City Paper FOOD+DRINK 7/25 12:00A Matt Petras
This old-school stand on Route 88 is cash only, but that cash will get you soft serve, hard ice cream, decadent parfaits, and more. If a child plays a sport for the Bethel Park or South Park school...
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